Larrier’s Cooking Club – March 2013

Séan

We made quesadillas in cookery class which are Mexican wraps filled with melted cheese and ham.  They were very quick to make and I liked using the big knife to chop all the ham and the other ingredients.  

 

Jonathan

I think the cheese and ham wraps that we made in school are nice.  I tried the salsa sauce in class but I didn’t like it as it was too spicy.   My favourite part was cooking the wraps and watching the cheese melt.  I’ve already made them at home with my older sister, we gave one to my brother and he likes them too.